Father's Day Menu

We celebrated Father's Day a bit early with this special meal for Dad last night, although I don't have pictures to share.

• Grilled Italian Herb Chicken served over a bed of greens
• Corn on the Cob
• Toasted Tomato Herb Bread (from the Farmers' Market)
• Apple Cobbler with Vanilla Ice Cream

I did want to answer a question we received on eating beet greens pictured in Hannah's Garden Greens post. Yes, beet greens were included in our selection of greens for the chicken salad...you can eat them! They were delicious, as were the arugula, Swiss chard, spinach, and lettuce.

Check out Elise's post from Simply Recipes for a recipe for cooking beet greens. We haven't tried this recipe, but we surely have enough beet greens to experiment!

~Deb

Comments

[Islandsparrow]

A delicious sounding menu to celebrate Father's Day.

My mom adored beet greens. I find them a little on the bitter side.But they are very nutritious.